Prices that make you money
The cost of every ingredient including waste, your overheads and your hourly labor. From there, the price for any pan and size, in seconds and rounded the way you like.
The business app for pastry
Merkhia works out the real cost of your recipes, gives you the right price for any size and keeps track of your orders, payments and shopping. Fewer sums on a napkin, more time for what you love, and a business that runs like any professional in the trade.
No card · No expiry date
Merkhia puts it all in order.
What it does
The cost of every ingredient including waste, your overheads and your hourly labor. From there, the price for any pan and size, in seconds and rounded the way you like.
Orders with deposits and partial payments, the week’s production sheet and a shopping list that writes itself, sorted by aisle.
Quotes and price lists as PDFs with your branding, allergens on every product, nutrition labels and a register for markets and fairs.
How it works
1 Step 1 of 3
With what you paid, straight from the receipt: Merkhia works out the price of every gram.
2 Step 2 of 3
The sponge, the cream, the filling… are your base recipes: combine them into your products. Few recipes, lots of cakes.
3 Step 3 of 3
Pick the size and Merkhia shows the cost, the price and your profit. One tap, and it’s an order.
Everything inside
This is what my Mondays look like: sponge-baking day, with Merkhia.
You open Merkhia and the production sheet tells you how many sponges to bake, what size and for which order.
The recipe is already scaled to each pan, so there’s no maths. With cooking mode (Premium) you follow it by voice, hands-free: say “next”, “repeat” or “set 35 minutes for the sponge”, and keep several timers running at once.
You check the weekend’s orders and see who still owes a deposit. If someone asks for a price, you send a PDF quote with your logo in a minute.
Merkhia has already added up what this week’s orders need: go straight to what you’re missing, or order it online.
Change the ingredient’s price or tell GuIA (Premium): “cream went up to 3.20”. The cost and price of every recipe update.
It’s all in Merkhia, not in your head. Tomorrow, fillings.
Pick the products you take, take payments on your phone like a till and hand out receipts. When you close, you see what you sold and what you made.
What you keep in Merkhia is yours, and always at hand.
Your data lives on your device, not on ours.
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Change the cake size and watch what happens on each side.

Who’s behind it
Merkhia was born in a real kitchen and in the classroom: from hundreds of students who made beautiful cakes and had no idea what to charge for them.
For years I’ve watched hugely talented students fail to make money because they guessed their prices. Merkhia is the tool I wish I’d had when I started.
Pricing
Billed yearly. Cancel anytime.
To try it with your real recipes.
$0
Forever
Start freeTo sell in order and charge the right price.
$9.99 /mo
$119.88 a year + your country’s taxes, if any
Choose BasicFor the growing bakery.
$14.99 /mo
$179.88 a year + your country’s taxes, if any
Choose Premium*Up to 50 GuIA questions a month; the number may change with the cost of AI (see terms). In the European Union, in euros with VAT; elsewhere, in US dollars, and your country’s taxes, if any, are added at checkout. Secure card payment.
FAQ
No. Sign up with your email and use the Free plan for as long as you like. There’s no password: we email you a code.
Yes, in your browser, and you can install it like an app. It also works offline.
On your device and in the backup folder you choose. Nobody else sees it.
Yes. Merkhia is made both for home bakers taking orders and for bakeries with a storefront. Start with what you have; it grows with you.
Anytime, from your account. It won’t renew and you keep your plan until the end of the paid year. Payments already made aren’t refunded: that’s what the Free plan is for.
Upgrading is instant and you only pay the difference until your renewal date. Downgrades apply at renewal.
You move to Free without losing anything: you can see and use everything you have; you just can’t create beyond its limits.
In euros if you are in the European Union and in US dollars everywhere else: the same Merkhia price in both, before tax. Your country’s taxes, if any, are added on top. If your currency is different, your bank converts it.
Start today with your own recipes. It’s free.
Start freeNo card · No expiry date